Inspired by Florida sunshine and great local flavors, the menu at Zest is sure to captivate gourmet diners and families alike. Executive Chef Patrick DeBlasio has blended together citrusy flavors to create tastes equally bold and pleasing. From 11 AM to 11 PM, enjoy lemon-infused, lime-marinated or orange glazed seafood, chicken and steak, or please your palate with a wide selection of desserts. After the sun goes down, experience a different side of Zest as the restaurant transforms into a stylish lounge, offering an impressive collection of signature cocktails and wine.
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